Chocolate Banana Applesauce Cake

from this random blog a friend of mine linked to on Facebook

(Caution: advertisements made that page unresponsive when I visited.)

INGREDIENTS
2 very ripe bananas
1/2 cup granulated sugar
1/4 cup brown sugar
1/2 cup applesauce (no sugar added)
1/3 cup water
1 tsp white vinegar
1 1/4 cups all-purpose flour
1/4 cup unsweetened baking cocoa
1 tsp baking soda
1/4 tsp salt
2/3 cup semi-sweet chocolate chips, divided

METHOD
Preheat oven to 350 degrees and spray an 8x8 baking dish with non-stick cooking spray.

Mash bananas in a medium size bowl.

Stir in sugars, applesauce, water, and vinegar until thoroughly combined.

Stir in flour, cocoa, baking soda and salt just until combined.

Fold in ⅓ cup of chocolate chips.

Pour batter into prepared dish and sprinkle remaining chocolate chips on top.

Bake for 33-37 minutes or until toothpick inserted into cake comes out clean. Let cool, slice, and serve.