Apple Pie "Dublin-Style"

Created 01 Nov 2012 19:25, Updated 01 Nov 2012 19:40

Apple Pie "Dublin Style"

from the Fantasy Ireland website

(Note: We found this recipe when we did our Around the World in Cuisine back in 2010, but didn't actually make it at the time. Again, a recipe I'd like to try, and hopefully I can keep better track of it here than where it was originally.)

This Irish Dessert Recipe is an Irish-American version of "Apple Nianih Chinn Oir" - Irish for "Noomh of the Golden Tresses", a beautiful maiden in Irish mythology who took her man to "Tir Na N'og", the land of eternal youth.

INGREDIENTS
1 9-inch pie shell
1/2 c honey
1 tsp grated lemon rind
1/2 tsp salt
2 c sliced apples (1 pound 4 oz. each)
1/2 c sugar
1/3 c cornstarch
2 T butter

METHOD
Preheat oven 425° F.

Combine undrained apples and all other ingredients except butter. Mix lightly.

Spoon ingredients into pastry shell. Dot with butter.

Bake for 40-50 minutes until crust is golden brown.

This Irish dessert recipe is delicious served cold, but even better warm, with a generous scoop of vanilla ice cream or whipped cream on top. This recipe was contributed by Colin Bakewell.

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